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Potato Soup loaded with potatoes, bacon, cheese and sour cream

Sprinkle the cut sides with a bit of kosher salt. Place the cut sides of the bread halves together and wrap the loaf in foil. Place the bread on a baking sheet and bake for 8 minutes until warmed through. Remove the foil and place the bread cut side up on the baking sheet. Sprinkle with grated Parmesan cheese.


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Creamy potato soup with bacon is a classic combination that brings together the smooth and creamy texture of the soup with the smoky and savory flavors of bacon. The creamy potato soup is made with velvety pureed potatoes, onions, garlic, and a touch of cream, creating a comforting and satisfying base.


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5. Wild Rice Salad. Life Currents' recipe for wild rice salad would pair nicely with a potato soup because it adds in all the grains the soup is missing, turning it into a fully nutritious meal. The toasted pecans and cashews are so delicious and add a delightful crunch to the salad.


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Finely chop the chives. Make the Parmesan dressing: whisk together the mayonnaise, Greek yogurt, grated Parmesan cheese, red wine vinegar, Dijon mustard, garlic powder, salt, black pepper and water until a creamy dressing forms. Place the butter lettuce on salad plates or a large platter.


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Hit CANCEL on the instant pot and then press SAUTE. Add the slurry and the remaining ¾ cup milk and simmer the soup for about 5 minutes, stirring often and smashing the potatoes with the back of a spoon, until thickened, 2-3 minutes. Stir in the cheese and heavy cream. Season with salt and pepper, to taste.


Creamy Potato Soup

The simple flavor of this salad complements potato soup almost perfectly. The croutons add a bit of crunch, and then there is that crisp romaine adding to the texture. 5. Creamy Broccoli Salad. This broccoli salad is an excellent side for potato soup. It has a crunch and creamy texture. It is served chilled.


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Grease a muffin tin with butter of cooking spray. Combine mashed potatoes, eggs cheese, chives, and bacon in a bowl. Flavor with salt, pepper, and your choice of seasonings. Place the mixture into muffin cups and top with shredded cheese. Bake for 20 minutes at 400 degrees Fahrenheit.


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Preheat your oven to 400 degrees Fahrenheit. Cut the Brussels sprouts in half and toss them with olive oil, salt, and pepper. Spread them out on a baking sheet and roast for 20-25 minutes. Remove from the oven and toss with Parmesan cheese and lemon juice. Serve immediately.


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Add onion, garlic, salt and pepper to the skillet. Cook, stirring occasionally, until onions are soft and fragrant, approximately 3-4 minutes. Add the onion-garlic mixture, along with chicken stock and potato chunks, to a Dutch oven or heavy saucepan. Bring to a boil and reduce to simmering. Simmer for 10 minutes, or until potatoes are tender.


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Here's the short answer. The best side dishes to serve with potato soup are focaccia bread, broccoli cheese bites, seed crackers, and parmesan-crusted asparagus. You can also serve pan-seared scallops, crispy shredded brussels sprouts, or braided pesto bread. For main dishes, try salmon en croute and brats and sauerkraut.


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The list of things you can do with potatoes is endless. With the humble potato, you can make french fries, hash browns, mashed potatoes, baked potatoes, potato pancakes, potato bread, potato salad, and of course, potato soup! Using the right ingredients, you can turn creamy potato soup into a dish that will warm your heart and soul, especially.


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The earthy flavors of the mushrooms complement the creamy potato soup, creating a delightful pairing that's sure to impress. 11. What type of cheese is best for a grilled cheese sandwich with creamy potato soup? A combination of sharp cheddar and Gruyere cheese is an excellent choice for a grilled cheese sandwich to serve with creamy potato soup.


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What To Serve With Potato Soup: Chicken Club Sandwich (+More Great Recipes!) 1. Chicken Club Sandwich. A warm bowl of soup and a club sandwich is a classic pairing for lunch or dinnertime! This chicken club is loaded with tender chicken breast meat, avocado, tomatoes, bacon, onion, lettuce, and 3 pieces of bread.


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Add diced avocado for creaminess. Swap out diced tomatoes for roasted cherry tomatoes. Add crumbled feta cheese for salty goodness. 21. Broccoli Cheese Casserole. Made with fresh broccoli, seasoned cheddar and cream cheese sauce, this casserole is the perfect side to potato soup.


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Make a wrap to enjoy with potato soup for the complete meal. The bacon and cheese pair nicely with the potato soup. Bacon ranch chicken wrap. Bacon ranch chicken wrap has everything you need for a delicious meal. Ranch and bacon fans will go crazy over this chicken wrap and it's ready in minutes! See the Recipe.


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Best Classic Chicken Salad. Creamy and crunchy chicken salad is a classic sandwich that pairs wonderfully with a bowl of soup. Photo Credit: Simply Stacie. Get the Chicken Salad Recipe. Blue Cheese Steak Sliders. Savory, smoky and cheesy, these sliders would be perfect for serving with your hot soup.